)
目前，我国由微生物因素引发的食源性疾病的发病人数超总病例半数以上，特别是当前新冠病毒通过冷链食品储运带来的传播风险，急迫需要通过对食品加工、储运过程中微生物的控制来保障食品安全。
（第十二届）食品微生物检测与控制技术交流会旨在提供专业学术支持，提升我国相关企事业单位实验室对微生物检测与控制能力。
活动详情
活动时间：7月22日 下午，分子生物学技术分会场
演讲嘉宾：许峰，高级现场应用专家，Oxford Nanopore Technologies
分享主题：Oxford Nanopore技术介绍及在食品安全领域中的应用
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